Suitable legumes and Beans for cooking
Soak overnight and boil for at least 40 min
Aduki bean
Borlotti bean
Butter bean (Lima bean)
Chick pea (garbanzo)
Haricot (Navy bean)
Kidney bean
Lentils ( doesn't need to be soaked)
Mung bean
Pinto beans
Peas
Borlotti bean
Butter bean (Lima bean)
Chick pea (garbanzo)
Haricot (Navy bean)
Kidney bean
Lentils ( doesn't need to be soaked)
Mung bean
Pinto beans
Peas